If you've ever stepped into authentic Amish country, you'll know that there are plenty of culinary treats on offer. Think fresh bread cooling on the counter, sweet pies tucked on countertops to cool, ...

The pecan layer is added about midway through baking. As the crust finishes, the candied pecan layer sets. Once the shell cools, on goes the brown sugar custard, followed by a layer of homemade ...

This easy Amish recipe is a farm favorite, made from ruby red tomatoes bathed in a tangy homemade marinade. Take advantage of your homegrown tomatoes, or the ruby red beauties at the Amish market, and ...

Cornbred is a quintessentially American food. It has roots in Native American cooking; indigenous people introduced it to colonists from Europe and it helped them survive in the wilderness that became ...

Thanksgiving is the humble pie's time to shine. Whether apple, pumpkin, pecan or sweet potato, the flaky dessert adorns the dining tables of countless homes during the holiday, daring families already ...

PHILADELPHIA — Hot pepper sauce watermelon salad, a blend of the fibrous summer fruit plus a generous helping of crunchy cucumbers doused with salt, apple cider vinegar, and hot sauce, sits at the ...

Columbiana sits in eastern Ohio, and Das Dutch Haus serves food that reflects the region’s Amish roots. The breakfast buffet ...

There are signs less obvious than handwritten “No Sunday sales” that this is an Amish garden. First, the garden is large enough to feed a family in the double digits. Long straight rows of beans, ...

On Oct. 1, 2002, 23 years ago, I wrote my first column. I thought it would be interesting for all the new and old readers.

ENID, Okla. — Garfield County OHCE will host an educational lesson, “Amish Foods and Traditions,” at 2 p.m. Wednesday, Jan. 25, 2023. The lesson will be in the conference room at the Garfield County ...

Crumbs: Mix a little powdered sugar and peanut butter together with fork until crumbly.Put some crumbs in bottom of baked pie shells. Next, divide peanut butter filling in two pie pans, then a layer ...