Sourdough is a timeless classic known for its distinctive tangy flavor and chewy texture. Crafting the perfect sourdough loaf is both an art and a science, requiring skill, patience and a deep ...

Unlike conventional bread, which uses cultured yeast, sourdough is made by placing a mixture of flour and water out to open ...

This Sourdough Oatmeal Bread is a hearty, sandwich-style loaf made with rolled oats, whole wheat flour, and active starter.

Sourdough isn’t just bread; it’s a whole world of possibilities hiding in your kitchen. With 23 recipes that stretch far ...

Have you ever wanted to make your very own sourdough bread? Last week, the G. H. Cook Biochemistry & Microbiology Club showed ...

Patience is a virtue…that I certainly don’t have. Hence why it shouldn’t be the least bit surprising to hear that I’ve waited 30 years to make sourdough starter from scratch. And for those of you that ...

The pop superstar revealed in August that she was experimenting with Funfetti sourdough for Jason Kelce's daughters ...

Greensgrow will host a bread-making class on Saturday, April 15, with Philly Bread owner Pete Merzbacher. While the event is more than a month away, tickets for any Greensgrow how-to class tend to ...

There’s a new craze on the rise in Napa. It’s something that’s alive and growing, yet also meant to be eventually devoured. Sourdough bread baking. During the COVID-19 pandemic and shelter-in-place ...

Look, we’re all here for sourdough starter and the homemade bread trend that emerged out of our quarantine boredom. Nothing beats the smell of fresh bread baking in the oven, and when you make it ...