In only the time it takes for water to boil, plus five minutes, Aldi's Earthy Grains Couscous Mix provides a complete and ...

Dear Barbara: Vertical Wine Bistro was happy to share its recipe for Israeli couscous. It features large, pearly couscous flavored with chopped fresh herbs and garlic and a touch of bright tang from ...

Discover how to make the best couscous you’ll ever taste with this authentic Spanish recipe. Easy, flavorful, and perfect as ...

July 25, 2008— -- Celebrity chef Wolfgang Puck joined "Good Morning America" to whip up some simple and savory dishes. Check out his recipes for chicken kabobs and a perfect couscous salad. Click ...

Arugula pesto is peppery and bright. The trick is to blanch the arugula and squeeze it dry, so when you blend it with the pine nuts, garlic, olive oil and cheese, the resulting pesto isn't too wet.

Grilled salmon with couscous salad is truly a blast of North African flavors. So vibrant and exciting! The salmon gets a ...

1. Preheat grill or grill pan and prepare couscous according to package instructions. 2. Combine chili powder and 1 tablespoon olive oil; brush over tilapia. Grill fish for about 2 minutes on each ...

Israeli couscous adds heft to this Mediterranean salad, a chunkier take on tabbouleh. Serve it on its own for a vegetarian lunch, but it also works well as a side for fish or grilled chicken. Slice ...