This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Cassava cake is a traditional Filipino cake ...

MANILA, Philippines — To always remember, use and propagate native ingredients and to continuously cook Filipino dishes. This is the most important reminder of Chef Michael Giovan "Tatung" Sarthou III ...

MANILA, Philippines — Cakes are among the most anticipated food on Christmas Day. Spice up your cake game with an interesting flavor on your table. You can easily make your own Kakanin or Cassave Cake ...

A cake made from just three ingredients might sound too good to be true. You may guess that one of the ingredients must be boxed cake mix, but that's not the case; while there are a ton of ways to ...

Cassava cake is a traditional Filipino cake made with grated cassava and topped with a layer of custard. It’s chewy and sticky, similar to a Hawaiian butter mochi. Filipinos often serve it as merienda ...

"A classic dessert from the Philippines, cassava cake's texture and taste is alluring from first bite - springy and elastic from grated cassava, a root vegetable used widely in the country. You can ...