DIRECTIONS: 1. Place the broccoli rabe on a cutting board and cut a ½ an inch off the bottom of the stems. 2. In a pot of boiling water, submerge the broccoli rabe and cook for three minutes. 3.

3-4 links sausage of choice ¼ to 1/2 teaspoon chili flakes ½ cup grated Parmigiano Reggiano 1 bunch of broccoli rabe, cut unto 1-inch segments 1 pound orecchiette pasta Instructions Peel casing ...