For the best type of oil to fry egg rolls with, heed one Chinese American expert's advice and pick one that will keep your rolls crisp.

Add Yahoo as a preferred source to see more of our stories on Google. A plate of fried egg rolls and dipping sauce. - meowwelove/Shutterstock When you're craving Chinese food, but don't want a ...

Have you ever noticed how grocery store freezer aisles often carve out a distinct section just for Asian-inspired foods? Tucked between the pizzas, frozen meats, and veggies, you'll find a vibrant mix ...

Test cook Kelly Song makes host Julia Collin Davison Shanghai Scallion Oil Noodles. Toni Tipton-Martin shares the story of Grace Young and her work supporting Chinatowns across America. And test cook ...

Stock up on egg roll wrappers! This recipe is about to transform them into crispy, savory breakfast wraps inspired by the popular Chinese breakfast jianbing (煎饼). This recipe takes a fun twist by ...

Octavio Peña is a writer and recipe developer living in San Jose, California. His work has appeared in KQED, Serious Eats, Food & Wine, Metro Silicon Valley, The Kitchn and more. Egg rolls are a ...