Inspired by espresso tonic drinks, which often use orange peel as a garnish, I add brewed coffee to this cake to bring out the floral notes of the chocolate and tie them together with those of the ...

There’s no such thing as too much pumpkin during the fall season, and this cake is proof of how much we love it. This fall twist on coffee cake doubles down on the seasonal squash and features it in ...

Grease bundt pan with room temperature butter and dust with cocoa powder. You may also use cooking spray if you prefer. Combine flour, sugar, cocoa powder, baking soda, baking soda, chocolate ships ...

Welcome to our new(ish) column, “Ask the Pastry Chef,” by Amy Morris, a pastry sous chef at J&G Steakhouse. Have a question for Amy? Leave it in the comments section. Do you have a cake recipe with ...

Every Thursday on the Good Food Blog we share a recipe from our archives. To make the doughnuts: Sift together the flour, baking powder, and salt in a mixing bowl. In a large bowl, whisk the eggs, ...

When you’re asked to bring a dessert, bake a fabulous Bundt cake that’s sure to get everyone’s attention. These cakes lo ...

Chocolate chip recipes have a special way of bringing comfort and smiles to any table. Whether it’s warm cookies fresh from ...

This cake is really more like a giant Mounds candy bar, but in cake form — and much more delicious. Toasted shredded coconut and coconut flour amp up the coconut flavor while also giving you two ...

Here are three pumpkin dessert recipes for fall, including cookies and a bundt cake, from the Courier Journal's extensive ...

Even candy corn haters may be on board with this delicious dessert. This recipe is all treat, no tricks. The warm spices in Dan Langan's rich chocolate bundt cake make it the perfect snack for the ...