Add Yahoo as a preferred source to see more of our stories on Google. I’ve had two jobs in my life that tend to be romanticized: pastry chef and food stylist. When I was a young pastry chef, I dreamed ...

Even for the 4th of July, a casserole has to make an appearance if Grandma's in charge. Full of fresh summer favorites and ooey-gooey cheese, Zucchini, Squash, And Corn Casserole is not to be ...

A formative presence in the early 2000s food blog explosion, Deb Perelman — the founder and leader of “Smitten Kitchen” — writes and speaks with an inviting, fun, and conversational tone that is ...

The craft store stocks an impressive selection of last-minute baking gear and decorating extras. These are my my go-tos for recipe development and photo shoots. Erin Merhar is a creative entrepreneur ...

On Sept. 17, 2014, an ambitious new app made its debut: New York Times Cooking, which collected thousands of archival Times recipes in one elegantly designed, easy-to-use place. In the 10 years since, ...

I’ve had two jobs in my life that tend to be romanticized: pastry chef and food stylist. When I was a young pastry chef, I dreamed of breaking into the world of food styling, so I moved to LA from NYC ...