8 Oz Salmon cut into cube 2 Oz yellow onion sliced 1 diced Roma tomatoes 1 jalapeno thin slice Olive oil 3 tbsp 1 pinch cardamom spice 1 tsp Berbere Ethiopian spices 1 tbsp garlic ginger salt & pepper ...
Eating Ethiopian food is an intimate experience. To start, it's properly eaten by hand, using strips of spongy injera bread to scoop up meats and vegetables. At home, meals are served communally on a ...
Most Ethiopian dishes are nutrient-dense and low in fat. Beyond the endless dishes on offer, it’s essential to try Ethiopian coffee after a meal. Ethiopia is reportedly the birthplace of quality ...
How I eat, cook, and shop in Addis Ababa, from classic Ethiopian dinner and dancing to creative Italian Ethiopian pasta.
Ethiopian food is both distinctive and delicious, befitting a remarkable country with a cultural heritage that stands out from the rest of Africa. While the cuisine of Ethiopia is gradually becoming ...
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