Cooktops are crucial for most meals. Manufacturers have told Consumer Reports that roughly 80 percent of cooking occurs on burners or heating elements as opposed to in the oven. So when your cooktop ...

Each year, CR’s engineers test dozens of new cooktops in our lab, capturing data on everything from how fast burners heat to how well they melt chocolate and how steadily they simmer water and tomato ...

There's nothing worse than prepping a dinner that's ready to hit the oven — only to find that your oven won't turn on. Broken appliances can seriously mess with your kitchen game, and when something ...

When chef Christopher Galarza took a job in a kitchen that didn’t have gas stoves—at a new Pennsylvania campus for Chatham University designed with sustainability in mind—he was skeptical about the ...