You don't have to be a mixologist to create a great infusion. In fact, it's pretty simple. A good rule of thumb when infusing liquor at home is to add your sliced ingredients into the bottle and store ...

Not in the mood to whip up some simple syrup or make a tricky infusion? Try one of these easy gin cocktails. Made with a blend of gin, orange liqueur, Cocchi Americano, a quinine-flavored aperitivo, ...

The cucumber gin needs to be infused at least 1 hour in advance. Refrigerate the infused gin for up to 1 week. Celery bitters, from brands such as the Bitter Truth or Scrappy’s, can be found at liquor ...

When Kurt Cyr first purchased an old Indio Elks Lodge with three other Palm Springs makers, he discovered juniper berries growing across the 10-acre Mountain Center land. Then 2015, he had just taught ...

Why is it we have seen countless vodka infusions, from lychee to green tea, and rarely any other spirit used as the base? Of course, vodka still remains America’s favorite spirit, odorless, colorless, ...

It has been an extra hot summer, and one of our favorite ways to cool down is the time-honored gin and tonic. We thought we would compare a few tonic waters in stores and suggest ways to gussy up your ...

Here’s a tea party that adults may not want to miss: one that serves cocktails made with tea infusions. It’s a trend that’s emerging across the country. Although it may seem a little weird, the tea ...