Just like certain pasta sauces are better suited to certain pasta shapes, some sauces are also more ideal matches for ricotta ...

Delightfully chewy gnocchi, often made with potatoes, is considered both a type of pasta and a type of dumpling — depending on who you ask. Can it also be a healthier, more nutritious alternative to ...

"Nothing is more delicious, gratifying, heart-and soul-warming than a plate of pasta. It is versatile, easy to make and ...

The process starts by dredging the chicken in a seasoned flour mixture of salt, pepper, paprika and garlic powder, then ...

Pea gnocchi with mushroom sauce is a delicate and flavorful dish, perfect for those who like original variations on ...

Odette Williams shares two recipes from her new cookbook. There's something magical about sinking the prongs of a fork into a perfect plate or bowl of fresh, glossy pasta. That's why Odette Williams, ...

Pasta la vista, baby. Friday, Oct. 17 is National Pasta Day, and Italian eateries across the country are offering delicious ...

A couple weeks back, Alex Beggs made a very convincing case for getting into pasta-making at home. The thing is, Alex Beggs did a lot of research, consulted experts, made several rounds of dough, and ...

We all know and love the soft and pillowy Italian dumplings known as gnocchi. These bites are absolutely scrumptious, whether they're pan-seared in sizzling brown butter, generously doused in tomato ...