Add Yahoo as a preferred source to see more of our stories on Google. Smoky ham hock stock is the not-so-secret ingredient in this recipe by Southern cooking legends Edna Lewis and Scott Peacock. The ...

It’s easy to confuse with a ham bone, but they’re actually different. Find out why—and what a ham hock can do for your recipes. Getty Images / Shaiith You can order a deli meat ham sandwich at a sub ...

Smoked ham hocks have a distinct flavor that makes them popular in Southern and German dishes. If you want to know how to cook smoked pork hocks in the oven or on the stove, we've got the scoop on how ...

I'm trying to make things easier on myself this January. After a lovely and decadent holiday, I'm spending time getting back to routine — making lists, laying out a week's worth of work outfits and ...

When most people think about ham hocks, the first thing that comes to mind is the depth of flavor you get from adding them to delicious comfort food dishes like black-eyed peas. It's not the fanciest ...

Smoky ham hock stock is the not-so-secret ingredient in this recipe by Southern cooking legends Edna Lewis and Scott Peacock. The collards are simmered in the broth and added to a base of onions, ...