Whether you grow your own jalapenos in the home garden or buy fresh jalapeños from the farmer’s market or grocery store, making pickled jalapenos is an easy way to use up an abundance. This easy quick ...

You can quickly pickle jalapeños in 30 minutes with a basic brine of vinegar, water, and salt. Pickled jalapeños will keep for at least two weeks stored in an airtight container in the fridge. Use ...

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Here’s an easy way to make some pickled peppers and ensure you always have great flavor at your fingertips. Before you start, always keep safety in mind when handling peppers. Consider wearing gloves ...