Aluminum foil withstands high heat better than parchment paper, but can you use it under a broiler? We answer all your ...

Americans have been using aluminum foil for over 100 years, since it was first used to wrap Life Savers, candy bars, and gum. For many years up to today, we’ve mostly used it in our kitchens, to bake ...

While it seems pretty straightforward, one side of foil is shiny, while the other side isn't. But does that matter for your food? It depends.

Some people do it. Others are terrified of it. But is putting aluminum foil in the air fryer really a fire hazard or not? There's a straightforward answer.

It’s no secret that when baking or roasting a dish in the oven, using aluminum foil is the number one go-to item. But you might want to reconsider. “While cooking your food in aluminum pots or pans ...

In a lot of cases, parchment paper and aluminum foil are interchangeable. Both can be used to line baking sheets to prevent food from sticking to the pan (and make clean-up easier), but I always have ...

There's been a lot of buzz about aluminum foil and its use in the kitchen, with concerns around its potential to infuse "dangerous" metals into your food. But does foil really pose a potential danger ...