On this week's episode of 'The Bucket List: Dumplings' Jenn learns about Italian dumplings (a.k.a. stuffed pasta) with Steve and Dina Samson of Rossoblu and Paola Da Re of Pasta Sisters in Culver ...

On this week's episode of 'The Bucket List: Dumplings' Jenn learns about Italian dumplings (a.k.a. stuffed pasta) with Steve and Dina Samson of Rossoblu and Paola Da Re of Pasta Sisters in Culver ...

1. In a large bowl, combine ricotta cheese, eggs, egg yolk, Parmesan cheese, 1/2 teaspoon salt, and 1/4 teaspoon pepper; mix well. Add 1 cup flour and stir just until combined and mixture forms a ...

The final Italian dumpling dish was “a surprise for Annamaria,” Scotti said with a mischievous look. He wouldn’t reveal what the dish was until she guessed.

Scoop: A 1- or 2-teaspoon cookie scoop with a spring-action release works wonders for portioning the gnudi. You’ll get uniform size, which means the dumplings will cook evenly. The gnudi will ...

Gnudi (pronounced NYOO-dee) are little ricotta dumplings, best thought of as ravioli filling without the pasta. The Italian "gnudi" means "nudes," so it's like nude ravioli. T ...

Because making dumplings from scratch can be a pain in the ass. Ty Leon is the executive chef and co-owner of Restaurant Olivia, a pasta-centric Italian concept that opened three and a half years ago ...