I’ve long thought more people needed to know about Roman-style gnocchi. The dish is quite different from the lightly boiled potato dumplings that most of us think of when we consider gnocchi. As much ...
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Restaurant Quality Gnocchi & Cacio e Pepe
I'm showing you exactly how to make two incredible Italian classics—perfect, fluffy Gnocchi and creamy, tangy Cacio e ...
Just like certain pasta sauces are better suited to certain pasta shapes, some sauces are also more ideal matches for ricotta ...
Add the oil to a soup pot or Dutch oven. Set the pan over medium-high heat. Add the onion, and begin to cook, stirring, until it becomes fragrant and begins to soften. Add the garlic, and cook for a ...
This week’s recipe, stolen from chef Eric Young of Scoozi! restaurant in Chicago, is a warming bowlful of delicious Italian gnocchi made with rich ricotta cheese and adorned by Eric’s Bolognese sauce.
RICHMOND, Va - Chef Matt McMillin, of Cooper’s Hawk Winery & Restaurant, whipped up a creamy and delicious Gnocchi Carbonara. This delicious Italian dish is completed with pancetta, chicken sage, peas ...
When Americans think of Italy they often think of 'The Godfather,' the leaning tower of Pisa, Michelangelo''s David, the coliseum in Rome, the canals of Venice and of course the delicious cuisine.
Are you intimated by the thought of making pasta? Try gnocchi — the pasta made with potatoes. It's so simple you'll be able to say it's homemade! Chef Scott Conant, author of “Scott Conant's New ...
The Giovanni Rana Filled Gnocchi Skillet Kit (24 oz) rings in at just under $10 and comes with everything needed to serve up ...
FARGO -- Valentine’s Day is coming up, and it’s time for us to focus on what we like to call “love food.” I’m talking about the kind of food that makes you feel warm and special when you eat it, ...
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