When you need a cold one and walking downstairs to your twin-keg refrigerator just won’t do, it’s time to break out the tools to deliver that frothy goodness where it’s needed. And so began ...

UNDERGROUND COOL: Weinhaus owner Hunt Mallett keeps a stock of 20-30 kegs of beer in the store's basement refrigerator. He sells a keg roughly every other day. Photo by Edwin Arnaudin What beer ...