I usually get upset when I go to a coffee shop that has subpar baked goods, so I often end up tinkering with different muffins at home since I absolutely love them. These lemon-poppy seed muffin tops ...

Piled high in a big bowl on the kitchen counter, flamboyantly yellow lemons are usually eye-catching accidental still-life artworks this time of year. Their pure, primary colors and shapes warm the ...

1. Prepare the pan and oven. Arrange a rack in the middle of the oven and heat to 350°F. Line a standard 12-well muffin pan with papers liners or mist the wells lightly with sunflower oil; set aside.

These Sourdough Lemon Poppyseed Muffins are light, tender, and bursting with fresh lemon flavor, all while using up your ...

Waking up in the morning is hard sometimes. This is especially true as the weather gets colder, the mornings are darker, and “just one more minute” of sleep is the most desirable thing imaginable this ...

Who doesn't love a great muffin? On the next "#Cooking" on TODAY All Day, Samah Dada remakes two classic muffin recipes with a few simple ingredient swaps. First up, she makes blueberry muffins ...

Devoted foodies and restaurant newbies love The Feed. Sign-up now for our twice weekly newsletter. There are certain types of recipes that I keep in my back pocket for clutch baking situations. These ...

March can be a frustrating month for Minnesotans, with below-freezing temperatures that linger on and off too long and spring so close yet so far away. Our frosty months do, however, coincide with ...

Position rack in center of oven and preheat to 350°F. Butter and flour three mini muffin pans or line with paper liners. Whisk flour, baking powder, 1/2 teaspoon coarse salt, and baking soda in medium ...

Instructions: Heat oven to 375 degrees. Grease a 12-muffin tray. In a blender, blend together the feijoas, lemon juice, zest, melted butter, sugar, egg and vanilla until smooth. In a medium bowl, add ...

For the muffins: Preheat the oven to 375°F. Line a 12-cup muffin tin with large paper liners. Add the granulated sugar and lemon zest to a large bowl and, using clean hands, rub the zest into the ...

Note: Ceylon cinnamon (also called “true” cinnamon) has citrus overtones and a delicate, complex flavor. It’s available in specialty stores. You may substitute one-eighth teaspoon ground cinnamon. 1.