Mapo Tofu is a bold and flavorful dish that pairs tofu and ground pork with a rich, spicy sauce made with oyster sauce, vegetable stock, and garlic. We make a lot of tofu dishes in our house. It’s one ...

Those last beautiful summer tomatoes are put to good use in Hetty Lui McKinnon’s take on the classic Sichuan dish. By Mia Leimkuhler Today we have for you: A mapo tofu recipe that makes good use of ...

Tofu as an ingredient often takes on the characteristics of whatever sauce or preparation is being used to dress it. In the case of mapo tofu, those soft, placid blocks of tofu guard a scorching ...

Combine tofu with green beans and carrot. Add flour, cornstarch, ginger, salt and pepper; mix well. Heat oil in skillet. Form tofu mixture into six balls. Place in oil and press down. Fry until golden ...

Are you camping in a low-bandwidth area? Before you hit the road, download or print this recipe so you’ll have it on hand. Beans are a go-to camping meal, and for good reason: After a long afternoon ...

For years I was only mildly interested in eating tofu. I could take it or leave it. My husband hated it. He eats everything from beets to liverwurst to stinky cheese. But up until the last couple of ...