Craving for something sweet and delicious? This week, home cook Geck Chau shares with us her Kueh Sarlat recipe! Kueh Sarlat, also known as Kuih Seri Muka is a traditional Nyonya dessert made of two ...
Except for the familiar yellow and blue containers stacked neatly outside the shop, one could easily walk right past without noticing this little shop with no signboard. Upon closer inspection however ...
Karen Tee Kwee Ling (L) and her mother Linda Yau Sew Luan make Nyonya Kuih rice cakes at RizCoconut, a restaurant she runs, in Kuala Lumpur, Malaysia, Sept. 1, 2019. The Nyonya Kuih is a Malaysian ...
An experienced IT professional who once owned a company in the industry has taken a sweet 180-degree turn in his career. John Woo used to spend his days on the latest technology, but today his life is ...
SINGAPORE — Move over, burnt cheesecake. It's time for kueh. Singaporean writer and cooking instructor Christopher Tan wants more people to appreciate heritage kueh before it vanishes. Often ...
Homegrown tea brand The 1872 Clipper Tea Co.'s new National Day collection include a Nyonya Kaya-inspired tea, infused with flavours of pandan leaf, coconut and cream. (Photo: The 1872 Clipper Tea Co.
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