Gastón Acurio once famously told 52 Insights that international cuisines can be used as "a weapon for change" — and given what the world-renowned chef has done for the food of his home nation of Peru, ...

Did you know that the city of Lima in Peru is the culinary capital of South America? In fact, according to the BBC, Peru is one of the top destinations for foodies to visit in 2019! Unfortunately for ...

Peruvian food is having a moment. The cuisine of this coastal South American country has been growing in popularity — and in the number of restaurants specializing in it — for the past few years. The ...

For one week in late September, I sipped Pisco and Chicha while enjoying nibbles of ceviche, causa, cuy, choclo, and papas. It was all thanks to Southwind Adventures' tour, "Peru: Flavors & Culinary ...

Lima, the capital of Peru, is known as a culinary capital of South America. And while it is certainly a destination within South America, more and more, Peru is also solidifying itself as a ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. ST. LOUIS – The Greater St. Louis Hispanic ...

This article appears in print in the April 2018 issue. Click here to subscribe. Carlo Chalisea grew up splitting his time between Seattle and Peru, but whether as a young boy in the U.S. or a teen in ...

Though not the Japanese sushi you’re used to. Nikkei sushi utilises rice and nori but also seafood caught in the cold currents off the coast of Peru, and native ingredients such as aji amarillo and ...

Chef Esteban Diaz opened an authentic Peruvian restaurant, Pisco Mar, in Port of Call Food & Brew Hall downtown Nov. 11 to offer an intimate dining experience. Diaz grew up in Chiclayo, Peru, a small ...

Mares Peruvian Cuisine 13586 Village Park Drive, Orlando "The fare, rooted in traditional Peruvian, won't be mistaken for the dishes served at Central or Astrid y Gastón in Lima. The exploding Toucan ...

When: Hours are 11:30 a.m. to 9 p.m. Monday through Thursday and 11:30 a.m. to 10 p.m. Friday and Saturday. Where: 34500 U.S. Highway 6, Unit B1, Edwards. Cost: The Peruvian lamb chops are the most ...