There are several essentials to keep in mind when cooking with a smoker, such as using the right wood, setting the perfect temperature, and allowing your meat to rest sufficiently post-smoke. However, ...

Thank you for watching my smoked prime rib recipe video. On this video, I smoked a prime rib from Creekstone Farms on my new Yoder YS1500s pellet smoker. This Creekstone Prime rib had a really good ...

"There is no better prime rib than one cooked over live wood fire, and the pellet grill makes that so simple," says Nicole Johnson of OrWhateverYouDo.com. "This is one of the most impressive things ...

Gather the ingredients. Sprinkle salt over entire roast; wrap roast in plastic wrap. Refrigerate for 4 hours to overnight. Combine olive oil, black pepper, garlic powder, rosemary, thyme, onion powder ...

Serve with mac and cheese, coleslaw, pickled jalapeños and potato salad. By Sam Sifton Dennis Sanchez’s smoked prime rib, adapted by Gabriel Sanchez.Credit...Kate Sears for The New York Times. Food ...

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It’s a special offered once each week, on Wednesdays beginning at 4 p.m., and every serving is typically gone before closing. Even on a menu loaded with ribs, briskets and other meats that tantalize ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. While turkey rules the Thanksgiving table, ...

1.Pre-heat oven to 425 degrees. 2.Place carrots, celery and onions in bottom of roasting pan. 3.Make rub by combining garlic, rosemary and olive oil, rub Rib roast by applying Smoked Salt and pepper.

Anniversary celebration on January 15: To thank the community for supporting Smoque BBQ (www.smoquebbq.com) for the last 15 years, the restaurant’s founders are rolling out very special sandwich FOR ...

It offers Southern comfort foods, Southern charm and slow-cooked barbecue. The menu features a grilled prime rib that is seasoned, slow smoked, then lightly grilled with a choice of two sides, ...