One thing I’ve noticed over the years about the way people entertain at home is that they mistakenly think they have to go all out, preparing labor-intensive, multistep dishes to impress their guests.

Avoiding food at the airport used to be a smart move, but Sydney's T1 international terminal aims to change travellers' minds (and appetites) with the opening of The Bistro by Wolfgang Puck and ...

In between trips this week to his restaurants in Los Angeles and Las Vegas, I had the opportunity this week to interview food icon Wolfgang Puck. The carb-counting Puck, 59, is heading to Orange ...

Food icon Wolfgang Puck heads to South Coast Plaza on Saturday for the grand re-opening of his only sit-down Orange County eatery. At the christening of Wolfgang Puck Bistro in Costa Mesa, the affable ...

In a clean, stainless steel mixing bowl, combine Chinois Slaw, chicken, half of the wonton strips, Chinois Dressing and cashews. Using tongs, toss all the ingredients until evenly coated with dressing ...

TULSA, Oklahoma -- Celebrity chef Wolfgang Puck made an appearance at his Tulsa bistro Wednesday night. Wolfgang Puck Bistro opened in Brookside in August. Puck dropped in to see how business was ...

Mega-restaurateur Wolfgang Puck has launched his own boutique wine label, developed with California’s Delicato Family Vineyards. The four varietals of Wolfgang Puck wines are now on the menu at most ...