I love paella because it reminds me of my Spanish family and I am all about a one-pot meal. I know that most people do not think of paella as easy with its spectacular presentation, but this recipe is ...

Paella is one of Spain’s most famous rice dishes, taking its name from the wide, shallow traditional pan used to cook the dish on an open fire. An equal-opportunity meal, it typically includes meat ...

Paella has a reputation for being a difficult dish that takes time and hard work to get right. A steaming bed of golden rice ...

I’ll bet you didn’t know there was an International Paella Day. Yup. It’s on Sept. 20. And there’s even a competition to crown the world’s best paella chef. This year, a dozen chefs have made the cut ...

Summer is winding down, which is a great excuse to have a paella party. Vibrant and flavorful, studded with smoky sausage, chicken and fresh shellfish, a paella shouts “fiesta.” It’s a fun dish to ...

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This chicken and sausage paella recipe brings you the tastes of Spain with crispy rice, chicken, Andouille sausage and lots of spices. Whether you're entertaining friends or looking for a ...

With the summer holidays in full swing, one of the most exciting experiences for me as a chef is discovering new foods while travelling. I love bringing those dishes home and trying to recreate them ...

It's not easy to make great paella at home; don't let anyone tell you any different. It takes practice to learn how to finesse the fire and the rice and the liquid so everything comes out perfectly.