The purpose of a slaughterhouse is to kill animals as quickly and efficiently as possible for the purposes of food production ...

USDA’s June 24 Quarterly Hogs & Pigs Report was viewed as bearish by the market, due largely to a comparatively large spring farrowings total. The industry expected most population numbers on the ...

Now that Ranchland Packing Co. has clearance from the USDA to resume business, owner Gary Wold is focusing on growth plans. He wants to add a new hog slaughtering and packing facility capable of ...

As U.S. pork producers are work to rebuild hog herds, disease pressure proved to be a problem for producers, which could ease potential slaughter issues later this year. Those were the headlines of ...

CHICAGO (Reuters) - Record-high feed costs caused by the worst drought in half a century are forcing farmers to slaughter more of their hogs, with the number reaching 9.9 million head in August, the ...

TAIPEI (Taiwan News) – The ban on the transportation of pigs imposed after an African swine fever outbreak will end Thursday ...