It looks shiny and new on social media, but smoked salmon has been part of Indigenous tradition for centuries.

During this bustling season of festive gatherings and memory-making merriment, it seems wise to enlist experts to help with hosting needs. When serving fare to guests, whether at an elegant sit-down ...

This smoked salmon corn chowder recipe features sautéed corn, tender red potatoes, and smoked salmon for a hearty, comforting ...

Like so many foods from our history, smoked salmon was a food born out of necessity. Not wanting to waste anything, our ancestors discovered that smoking fish not only added flavor but also preserved ...

Grilling salmon is never as simple as when you throw hot dogs or chicken on the grill. Fish can stick or easily overcook and get too dry — both things you don’t want to happen, especially considering ...

Lest you think that lox is the exclusive province of New York and its suburbs, Stacey and Simon Joseph are here to tell you that London smokes quite a salmon. Their Port Washington-based company, ...