This easy recipe for sourdough discard biscuits uses discarded sourdough starter to make these buttery cheddar cheese ...

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Last year, brownies got me back into making sourdough. Even before the uptick of quarantine-inspired bread bakers, I tiptoed back into kneading and shaping the slow-rising loaves after sufficient time ...

At 9:30 a.m. on a Saturday, the Kalamata olive bread is gone, but there are still olive rolls; cranberry-nut loaves and rolls ...

There’s something truly special about beginning the day with the comforting aroma of sourdough wafting through the kitchen. Whether you’re working with a bubbly starter or looking to creatively use up ...

Because we have always been big fans of San Francisco-style sourdough bread, our Alaskan tour guides made our mouths water every time they referred to the common nickname for a Klondike prospector, a ...

Sourdough intimidated me until a global pandemic upended life as we knew it. During the pandemic, I jumped on the sourdough baking bandwagon. I created my sourdough starter from scratch following the ...

Nina Friend is a New York-based writer who covers food, drink, travel, lifestyle, and sports. Nina’s work has appeared in Vogue, Air Mail, Bon Appétit, Cherry Bombe, Food & Wine, The BBC, and NBC ...

Because we have always been big fans of San Francisco-style sourdough bread, our Alaskan tour guides made our mouths water every time they referred to the common nickname for a Klondike prospector, a ...