Indian cuisine is known for its creative use of spices, which often attracts foodies who simply can’t get enough flavor or kick in their meals. For those who want to try their hands at creating their ...

Smoky Tandoori Style Chicken** A smoky chicken tandoori recipe using marinated chicken in a tangy yogurt mixture for enhanced ...

Ready to kick off your Festival of Lights with a burst of flavor? These vibrant, irresistible starters capture the essence of ...

Food writer Priya Krishna is stopping by the TODAY kitchen to share a few of her favorite Indian-inspired recipes from her new cookbook "Indian-ish: Recipes and Antics from a Modern American Family." ...

This story comes from the Institute of Culinary Education, which has campuses in New York City and Los Angeles, as well as online programs. Achar, also known as Indian pickles, have been a part of ...

Ravi and Bhargari Godavarthi are from Hyderabad, a city in southern India. When they moved to Western New York in 2016, they found that the area had a lot of Indian restaurants, but they all focused ...

India's diverse cuisine offers delightful, less spicy options for foreigners. Dishes like Butter Chicken, Pulao, and Navratan ...