MANHATTAN, Kan. — Kansas gardeners often face a common challenge at the end of a successful growing season: what to do with an abundant tomato harvest when time is short. Karen Blakeslee, coordinator ...

Although tomatoes are one of the most commonly canned products, many questions abound about canning them. This column will address some of the commonly asked questions. Low acid refers to the flavor ...

Hello Mid-Ohio Valley farmers and gardeners! September has arrived along with college football season, back to school and the fall harvest. I am dedicating this column to my cousin Kim Barrett, who ...

LET'S JAM: Spiced tomato jam is a simple way to preserve the WNC harvest to savor year-round. Photo by Glenn English We are now deep into tomato season here in Western North Carolina. After you’ve had ...

This Tomato Sauce Canning Recipe makes it easy to capture that fresh, bold flavor so you can enjoy it all year round. If ...