DON’YA Kitchen in Edmonton, Alberta, Canada, is run entirely by newcomers who have fled the war in Ukraine and celebrates Ukrainian cuisine with recipes passed down through generations. Their ...

Ukrainian Cabbage Rolls (Holubtsi) or “little pigeons” are a popular main dish in Eastern Europe. This authentic meatless stuffed cabbage roll recipe is one that my grandma gave me many years ago.

Adding fermented vegetables to the first course of a meal is common in Ukrainian cuisine, and one of the most popular pickled-vegetable dishes is sauerkraut soup. It might sound a little odd, but ...

Ukrainian Paska is an enriched bread that's served at Easter celebrations. It's typically decorated with a symbol, and we opted for a cross. Once baked, the bread is tender and a wonderful golden ...