This rich, four-ingredient vegan buttercream frosting is all you need to decorate your desserts. The recipe is quick, simple, and tastes heavenly. Even beginners trying their hand at making dessert ...

Alton Brown is one of the most beloved and well-respected chefs on the Food Network. A bestselling author and television personality who has appeared on dozens of Food Network programs, Brown’s ...

Buttercream is a classic type of frosting, famed for its density, richness, and sweetness. You've probably made or tasted a ...

The secret to a truly divine chocolate buttercream icing recipe lies in choosing the perfect chocolate. Mashed spoke with chef Leanne Tran, who leads the all-female pastry team in charge of the dinner ...

PREPARATION: Heat oven to 350 degrees. Line muffin pan with cupcake liners. In a measuring cup, whisk the soy milk and vinegar and set aside for a few minutes to curdle. If using margarine: Sift the ...

Want to make your homemade desserts look and taste like they came from a high-end bakery? All you need is a swirl of fresh ...

Creamy and sweet, this white chocolate buttercream frosting spreads like a dream and can complement a wide range of flavors to create a truly memorable dessert. Grace Parisi a former senior test ...