Scientists at the University of Missouri are developing innovative ways to improve the flavor of soy-based products and ...

Did you know that the low FODMAP diet is not soy-free? That is true, but there are both low FODMAP and high FODMAP soy products. How can you tell what is what? This article discusses soy products in ...

Soy is a healthy food with lots of benefits, but that doesn't mean you can eat it at every meal. Check out an expert's take on when and how to eat soy. “In general, soy is a good source of plant based ...

There are many soy myths, especially about breast cancer and how it may impact hormones. Other myths say soy interferes with mineral absorption and processed soy is harmful. Nutritionists explain the ...

There is an art and etiquette to eating sushi like a pro. Throughout the process of consumption, there's plenty to know when it comes to the right and wrong way to enjoy sushi. Whether it's answering ...

Soybeans are Missouri’s biggest commodity crop, with more than 5 million acres planted each year that have created more than $2.5 billion in value. But the legume doesn’t have a large market in the ...