MINNEAPOLIS — Ahead of Lent, Red Rabbit joined KARE 11 Saturday to show how to cook their linguine and white clams recipe.

Steamed clams remain a favorite at our house. It doesn’t require much work or embellishment to make this delicious dish. The key thing is not to overcook them. If they are cooked too long, they ...

Given that my dad is the person in my life whom I credit for cultivating my passion for food, our annual Father’s Day cookout has extra meaning for both of us. This year, I’ll be honoring that ...

Scrub clams thoroughly. In a large bowl, submerge scrubbed clams in salted water so they expunge dirt from inside their shells, at least 10 minutes. Drain clams and rinse. Heat a heavy, wide pot over ...

Make authentic Pasta alle Vongole with this easy linguine and clam sauce recipe! Fresh clams, garlic, olive oil, and white wine come together for a classic Italian pasta full of flavor. Bondi Makes ...

Archivist Rosie Grant, in her debut cookbook, in which she’s traveled the U.S. tracking down and re-creating recipes on ...

With wild Atlantic cod populations dwindling (thanks to decades of overfishing), it’s actually better to buy farmed ones in this case to help avoid extinction. The fillets contain a dose of iodine, an ...