The quick-mixing flour has so much potential beyond gravy. Here’s how chefs use it in everything from fried chicken to ...

I remember a cobalt blue canister of Wondra flour sitting in the pantry of my youth. The packaging, which doesn’t seem to have changed much since (if at all), markets it as a lifesaver for the ...

Add Yahoo as a preferred source to see more of our stories on Google. Wondra flour dissolves instantly, making gravy smooth and clump-free. You can adjust gravy consistency easily with Wondra without ...

Perfect fried chicken is a beguiling dish. On its golden, crispy surface it seems simple enough, requiring only a few ingredients: chicken, flour for dredging, seasonings, and buttermilk or eggs and ...

While the turkey rests, use the juices in the roasting pan, along with more turkey or chicken stock, to make this gravy. You also need something to thicken the juices: cornstarch, potato starch, ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Amy McCarthy is a former reporter at Eater, focusing on pop culture, policy and labor, and only the ...