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Using Ultrasonic Technology to Make Steaks Softer!
Can ultrasonic technology really make a steak more tender? 🔬 In today’s experiment, we put this idea to the test using an ultrasonic cleaner, a device that vibrates 40,000 times per second to break ...
The C-200 pulses a mind-boggling 40,000 per second, requiring 50% less force to slice through meat and produce.
The recently launched next-generation Auto Gapping Sensorâ„¢ (AGS2) will also be demonstrated. The AGS2 speeds non-contact gap ...
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