But without hops, your beer would be devoid of any floral, piney, earthy aromas and flavors. The post Bitter, citrusy, piney: ...

A nonalcoholic beer is usually a malt beverage that is more than 0.0% and less than 0.5% alcohol by volume (ABV). Producing a beer this low in alcohol requires the brewer to use practices and ...

The 2025 hop harvest yielded exciting new varieties, shifting focus from bitterness toward complex flavor and aroma profiles, some with vibrant tropical and fruit-forward aromas. Here are the new and ...

Scientists have found that waste from the beer brewing process can be transformed into nanoparticles with powerful ...

Hepworth Brewery and WASE showcase circular brewing with renewable-energy beers as they unveil the UK’s first brewery ...

The brewing process takes raw cereal grain – usually from barley – and converts its starch and proteins into simpler chemicals by malting. Brewers initiate this process by adding water, which wakes ...

Inheriting Chinese culture is by no means simply reverting to the past or blindly excluding foreign influences; rather, it involves applying ancient knowledge to modern times, adapting foreign ...

Hops bring two key attributes to beer: bitterness and aromas. Some hop-driven styles have a medium or pronounced bitterness ...

Hop District Community Brewing Company owners join Jon Hansen as we feature the hometown of La Grange Park. Owners Shayne ...

Sierra Nevada's new IPA is in celebration of the return of Warren Haynes Presents: The Christmas Jam after the event was ...

Colorado microbrewery 14er Brewing is relocating from Denver’s RiNo neighborhood to Chaffee County following Derek Heersink’s purchase of the brand.

Beer has four main ingredients: malted barley, water, hops and yeast ... of BrÜSask as new research takes off. For now, ...