I’ve never been much of a frosting person. I like cake just fine, but I don’t get excited about the idea of a cake covered in ...

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Buttercream Frosting is a classic option for cakes and cupcakes. This is the only recipe you will ever need for both ...

As much as I love this recipe, the real star is the chocolate frosting. It's a three-ingredient wonder, made with melted ...

Discover Illinois bakeries serving sweet treats so memorable, every bite of cakes, pastries, and desserts will stay with you ...

1 Preheat the oven to 170C/150C fan/gas 3½. Draw two 25cm circles on two pieces of baking parchment and place on baking ...

Cranberry’s cafe, bar and restaurant in Glasgow’s Wilson Street, Merchant City has resurrected the favourite Scottish Halloween Cake in time for October 31.

The business is in an antique district, has coffee and tea and seating for customers – and 100 cupcake flavors.

Lining and greasing tins might feel tedious, but it is essential. Brushing butter into every crevice of a bundt tin or lining ...

Operating since 1894, Veniero’s is an Italian bakery that knows a thing or two about making desserts that stand the test of ...

The way that I make this frosting is simple, fast and so easy! All you need is 4 main ingredients and then you beat them together until they are light and fluffy. When you add in a major dairy product ...