Jiaozi, sometimes known as Chinese dumplings, is a popular dish in Chinese cuisine. A thin layer of dough is usually used to wrap a mixture of ground meat, veggies, and seasonings in these savoury ...

Jiaozi — dumplings of thin dough wrapped around a ... What is the best way to fold Chinese New Year dumplings? There are many ways to fold these dumplings: This recipe includes instructions ...

The animated film Ne Zha 2, based loosely on a classic Chinese myth, tells the story of a boy with magical powers and martial ...

Hong Kong actor-director Stephen Chow has joined in the frenzy over Chinese animated blockbuster Ne Zha 2, which is opening ...

James Ashbridge, an Australian who spent years in Beijing, fondly recalls his first tasting of jiaozi, the dumplings synonymous with northern Chinese cuisine. James Ashbridge in Shanghai Source ...

East Asian communities in London will be ringing in Lunar New Year on Wednesday with celebrations including big family dinners. Chef Ran Ai shares five common and significant dishes that home cooks ...

Chinese New Year traditions center on ushering ... Yú (fish), said to bring an increase in prosperity. Jiaozi (dumplings), for wealth. Chun Juan (spring rolls), for wealth. Tang Yuan (glutinous ...