One of the most effective ways is by storing food properly—but plastic, the material used in many storage containers and food packages, isn’t always the best choice. Here are six foods that experts ...

Save space and improve quality by learning why America’s Test Kitchen recommends you stop freezing stock in bulky food storage containers.

Save time and money.

Microplastics are everywhere, including deep inside the human body. Dr Salhab shares 7 ways you can protect yourself and reduce microplastic exposure.

And some of them are even on sale.

A dirty dozen of food service establishments made this list.

Sacramento County health inspectors closed two eateries including a Carmichael boba shop after finding about 650 rodent ...

But should you refrigerate avocados at any point in this process to perhaps expand their window of recipe-readiness? You bet.

A Springfield restaurant inspected March 11 was cited for a chef not washing his hands in between tasks and the discovery of ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.