Place the ham on a wire rack in a roasting pan filled with an inch of water. Cover the ham and rack with aluminum foil to ...
The joint went up in flames a few weeks ago, but with the pit room still intact, its staff is determined to keep the business ...
We've found the best alternatives to the cult-favourite Big Green Egg which will upgrade your BBQs this summer. Shop the best ...
With the cost of meat soaring, many of us are looking for budget-friendly options. Two local butchers have ideas, tips and tricks to help us explore the butcher’s counter. CBC K-W's food columnist ...
Meat prices have been climbing steadily, and if you’ve been shopping the same cuts you always have, you’ve noticed. If you’re ...
For the first time, the Flagler Woman’s Club’s annual Smokin’ at the House fundraiser sold out of all 115 pounds of meat. The fundraiser benefits Flagler Beach’s fire and police departments, with the ...
In this video, I show you how to make smoked pulled pork using a boneless pork shoulder. The process focuses on low and slow cooking to break down the meat perfectly. I walk through seasoning, smoker ...