If you have heaps of holiday baking on your plate, don't let that leftover pie crust go to waste. Instead, try these simple ...

A heat-resistant silicone mat is ideal for rolling out dough, but you can also use parchment or waxed paper. A glass pie plate is a must because it’s the best heat conductor for a golden bottom crust.

Find out if it's okay to use a store-bought pie crust, an easy shortcut that some bakers swear by during the busy holiday ...

This spiced Sweet Potato Pie with Cocoa Crust offers all the silky texture of pumpkin pie, but with roasted sweet potatoes and a chocolaty crust. It’s finished with toasted meringue for a stunning ...

A pair of food trucks in New Hampshire are serving pies, cupcakes and sugar-fueled smiles.New Hampshire woman fulfills dream with pie food truckBecky Denslow turned her lifelong passion for baking ...

These Pie Crust Cookies are the perfect way to use up leftover pie dough! Simple, delicious, and so fun — cut into triangles ...

There’s something special about the way old-time recipes bring comfort to the kitchen. They remind us of simpler days when ...

Across Massachusetts, from the tight brick streets of Boston’s North End to the neighborhoods of Worcester and the breezy ...

This season, holiday cooking is about fun, not perfection. Embrace the chaos, laughter, and hope the turkey’s edible.

Flaky pockets that stain napkins purple and spark summer memories in midwinter. Marionberries are Oregon’s signature berry, ...

Give thanks for these unbeatable Thanksgiving appetizers that will leave your guests happy and take some pressure off of you ...

Hidden in plain sight on a corner in Rolla, Missouri sits a bakery that’s changing lives one slice at a time. A Slice of Pie might look like your average small-town eatery from the outside, but locals ...