The chemical formula NH2 might seem simple, but it represents a crucial functional group in organic chemistry, known ...
Researchers at Oregon State University and Dow Neurobiology developed a standardized aroma lexicon for characterizing the aromatic attributes of Cannabis inflorescence with an associated sensory ...
Carboxylic Acids: These contain the -COOH group. They are generally more acidic than alcohols due to resonance stabilization of the carboxylate anion (RCOO⁻). The negative charge is delocalized ...
The latest headlines from our reporters across the US sent straight to your inbox each weekday Your briefing on the latest headlines from across the US When it comes to coffee, some beans really do ...
When it comes to coffee, some beans really do take the long way to your cup. The world’s most expensive brew, “civet coffee,” owes its unique flavor to an unexpected barista: the Asian palm civet.
Researchers have conducted the first comprehensive sensory-guided study of the odor-active compounds in dried cannabis flowers, uncovering dozens of previously unknown chemicals that shape the the ...
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