News

Not all ultra-processed foods are unhealthy, according to the American Heart Association, which calls for a nuanced ...
Recombinant chicken proteins brewed through precision fermentation provide a multitude of health benefits for dogs, a new ...
Bel Group has partnered with First Dates and Million Pound Menu star Fred Sirieix to prove how close vegan cheese is getting to dairy.
Californian biotech startup Geltor has secured fresh funding to expand its biodesigned polypeptides, including precision-fermented collagen, to new markets.
Clean-label plant-based cheeses debut in select Bay Area restaurants as the company opens a seed round to scale U.S. access.
Ex-FDA commissioner Dr David Kessler is asking the agency to revoke the GRAS status of some ultra-processed food ingredients, ...
Australian plant-based meat firm v2food has acquired US vegan chicken maker Daring Foods and partnered with Japanese food ...
Health is the largest dietary driver for teens, 14% of whom think eating meat is cool – compared to just 2% who say the same ...
As it aims to displace chicken, UK tempeh brand Better Nature has secured £1.1M ($1.5M) in funding on the back of its best ...
The report marks the most comprehensive analysis of the alternative protein industry in Asia, spotlighting region-specific ...
German retail giant Rewe Group has set a 'protein split' goal in a new strategy, and calls for a national protein plan as ...
Japanese startup Kinish has unveiled The Rice Creamery, a dairy-free ice cream brand available in local retailers and ...