News

The degree programme will educate international multidisciplinary experts, leaving room for students’ personal interests. “The Bachelor’s Programme in Liberal Arts and Sciences is the first ...
A Finnish consumer study of 264 people revealed that consumers often dislike the taste of faba beans primarily due to their bitterness and a drying sensation in the mouth. Particularly protein ...
Losing weight via lifestyle adjustments can deliver significant long-term health benefits, without the need for surgery or anti-obesity drugs. Alongside preventing diabetes, it can help ward off ...
Peter Hästö draws inspiration from fundamental mathematical research to enrich mathematics education. He has also recently been elected as a member of the Swedish Academy of Sciences in Finland.
We are publishing an edited volume titled 'Feeling Museums: Collecting, guarding, and evoking emotions through heritage' with our colleagues at the University of Antwerp. We invite abstracts for book ...
The fifth Academic Career Planning and Leadership course (ACLA) took place in the academic year 2024-2025 and concluded with the traditional trip to Brussels. The aim of the ACLA course is to equip ...
Millainen on Helsingin yliopisto? Kiinnostaako ura meillä? Täältä löydät perustietoa meistä ja avoimet työpaikat. Tämä on Helsingin yliopisto Strategia, talous ja laatu Kestävyys ja vastuullisuus Ura ...
Petri Clusius will defend his PhD thesis titled “Process modelling of emissions, chemistry and SOA formation in real environments” on Friday, June 13th at 12:00 in Physicum, Auditorio E204 (Gustaf ...
IUFRO, or the International Union of Forest Research Organizations, established twelve new task forces for the period 2025–2029. One of them is called Interaction and Synergy of Carbon "3S" (Sink, ...
In a collaborative study led by researchers at the University of Helsinki, analysis of 900 species over a 20-year period showed that biodiversity enhances ecosystem stability and helps safeguard ...
Kestävyystieteen (kestävät ruokajärjestelmät) professori Hanna Tuomisto etsii keinoja ruoan tuotannon ja kulutuksen kestävyyden parantamiseksi ja seuraa kiinnostuksella ruokajärjestelmien nopeaa ...
P.O. Box 3 (Fabianinkatu 33) 00014 University of Helsinki Switchboard: +358 (0) 2941 911 (mobile call charge / local network charge) ...