The UCN price assessments will cover Norway’s key pelagic species, reflecting market trade on a JPY per kilogram basis ...

Kim does double duty at the sleek hotel as head of the lobby-level sushi and omakase room, Wren.

Shopping As well as visits to wasabi fields and shops (wasabi ice cream is surprisingly sweet) and the Kanesa store, where ...

From perfectly sliced fish to creative rolls, these Pennsylvania sushi spots offer quality and value locals can’t resist.

SUMO in Holon and Miyo in Gedera present kosher, colorful and creative Asian cuisine that forgoes excessive sophistication ...

Japan's core consumer prices in December rose 2.4 percent from a year earlier, pushed up by food costs, with the rate remaining above ...

Orix Hotel Management Corp. businesses are serving meals using “sustainable seafood” items listed under a little-known ...

The Maritime Affairs and Fisheries Ministry is in the process of drafting a circular letter to ratify the agreement and ...

The “Tuna King,” Kiyoshi Kimura paid a record $3.2 million for a 536-pound bluefin tuna (almost $6,000 a pound). By Elleda ...

Seafood lovers will rejoice at these Arkansas buffets, offering unlimited options and delicious desserts to finish every ...

The snowy capital of the island of Hokkaido offers a quieter alternative to Japan’s congested “Golden Route” of Tokyo, Osaka ...

Kiyoshi Kimura, known as the "Tuna King," poses with the record-breaking bluefin tuna. Yuichi Yamazaki / AFP via Getty Images A Pacific bluefin tuna the size and weight of a grizzly bear sold for a ...