Tuna cuttings, legendary eel bowls, and hidden omakase restaurants. There's no shortage of things to do in Tsukiji.

Their morning starts at 5 a.m. The father and son don’t speak to each other. They don’t need to. They barely look at each ...

In a world craving both convenience and protein, canned tuna is having a moment. Long considered a pantry staple for frugal ...

Welcome to Food in Japan! 🍣 Thanks for stopping by! 🙏 If you love Japanese food, you're in the right place. Join me as I ...

TOKYO (AP) — Tsukudani, a sweet, Japanese side dish often served with hot rice, originated in the samurai era in a tiny ...

Utah’s desert is full of surprises—like these epic food trucks serving global flavors, from Korean BBQ to Belgian waffles and ...

A father and son in Tokyo are continuing the centuries-old tradition of making tsukudani, a preserved Japanese food. At their ...

Chef Yoshinori Ishii, who earned two Michelin stars at Umu in London, is now back in Japan to find his culinary roots. His ...

According to the Japan Meteorological Agency, temperatures in central Tokyo rose to 32.8 C by noon, the 11th time this month that the highest temperature has exceeded 30 C. This surpassed the previous ...

Tuna industry veteran to retire from French fishing firm CFTO His retirement marks the conclusion of a career in which he played a pivotal role in shaping CFTO’s commercial strategy ...

Tokyo consumer inflation slowed in June, but held above the 3 percent-level for the third straight month due to higher food prices, especially rice.

Planet Tracker’s study, “Tuna Turner: Investors Must Turn Up Transparency in the Tuna Industry,” references Global Fishing Watch data to determine catch volumes by species and region for 2,153 ...