Edible Cookie Dough Recipe - Tasting Table
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Cottage cheese edible cookie dough— Ingredients: 1 lb low-fat cottage cheese one tub or 16 ounce—2¼ Cup Almond flour- ¼ cup maple syrup or honey- 2 tsp vanilla extract- ½ cup protein powder vanilla-flavored- 1 cup dark chocolate chips—-Instructions: In a blender, add the cottage cheese, maple syrup, and vanilla extract. Blend for 1-2 minutes until smooth. Pour the blended cottage cheese into a large bowl or dish. Next, add the protein powder and almond flour over the blended cottage cheese. Usin
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