As requested here is my Vanilla Sponge Cake recipe Some weekend baking inspo Salwaa's Cape Malay Cooking From My Kitchen To Yours - keeping our heritage alive since 2011! Ingredients: 1 cup sugar 4 large eggs 1 cup cooking oil 1 tablespoon vanilla essence 2 & 1/2 cups cake / plain / all purpose flour 3 teaspoons baking powder 1 cup cold milk Method: Pre-heat oven to 180°C. Prepare two 20x30cm baking trays by adding a layer of greaseproof paper. Or grease your trays with butter and a sprinkle of

Making bouncy Malay Sponge Cakes(Ma Lai Kou) #recipe #reels | Rose鄉村

This is a basic recipe for a sponge traybake, ideal as a foundation to numerous cakes. A staple in my recipe collection and I have used it for years! For more Cape Malay Cooking recipes don't forget to subscribe and press the notification button: https://www.youtube.com/capemalaycooking Follow me from on social media and website INSTAGRAM: www.instagram.com/capemalaycooking Facebook: https://www.facebook.com/capemalaycooking subscribe to my website: www.capemalaycookingdelights.com For any queri

Sunday dessert Vanilla Sponge Cake with whipped fresh cream and summer fruits Salwaa's Cape Malay Cooking From My Kitchen To Yours - keeping our heritage alive | Salwaa's Cape Malay Cooking

Salwaa's Sticky Date Pudding Salwaa Smith - Cape Malay Cooking & Other Delights From My Kitchen To Yours - keeping our heritage alive for the past 10 years! Sticky date pudding, is a delicious dessert consisting of a moist sponge cake, made with soft dates, covered in a toffee sauce and often served with custard, whipped cream or vanilla ice-cream. This pudding keeps for days and days in the fridge and once reheated, it’s just like it’s fresh out of the oven. Although I’ve made mine as individua