Pan Cubano (Cuban Bread Tutorial) it had occured to me that i had not made an actual tutorial on cuban bread. some of you have asked. here it is. Dont forget to mix your yeast, water, and sugar in a seperate bowl first and let it rest for 10 minutes to activate that yeast before mixing with the rest of the ingredients. You may or may not use all the flour it depends on the climate and elevation you are in. let the dough rise once for about 1-2 hours until it doubles in size. then roll it into ba