It's more civilized to eat #Watermelon that's been cubed than dribble juice down the front of your shirt. When you have a simple technique for cutting watermelon into cubes, you can make a refreshing Summer salad. See 35 different fruits, vegetables and meat cutting techniques in my DVD series, "Burn Your Recipes" at http://www.webcookingclasses.com/cooking-dvd | Chef Todd Mohr